Course author
SafetyCulture
SafetyCulture is a technology platform which gives workers a voice, leaders visibility and unites teams to improve. In short, we're here to help working teams get better everyday!
Mobile first training
Gamified experience
Editable content
Course overview
This refresher course is designed for individuals working in the food service industry in the state of New York. It goes for 30-40 minutes and covers essential food safety practices to ensure the preparation and serving of safe, nutritious, and high-quality food. (Last updated: September 2024)
The full course includes
- Food Handler Introduction
- Food Safety Hazards
- Management and Handling
- Maintaining Facilities
- Health Compliance and Crisis Management
- Final Assesssment