EdApp by SafetyCulture
Free Course

Handwashing for Food Handlers (US)

By SafetyCulture
4 Lessons
Handwashing for Food Handlers (US) Lessons

The full course includes

  1. Lesson 1: Introduction
  2. Lesson 2: Proper Handwashing Techniques
  3. Lesson 3: Handwashing Facilities and Practices
  4. Final Assessment

Follow the interactions on each screen or click the arrows to navigate between lesson slides.

Course author

SafetyCulture

SafetyCulture is a technology platform which gives workers a voice, leaders visibility and unites teams to improve. In short, we're here to help working teams get better everyday!


Mobile first training
Gamified experience
Editable content
Course overview

This course aims to educate food handlers on the importance and proper techniques of handwashing to ensure food safety and prevent the spread of diseases. (Last updated: August 2024)

The full course includes
  1. Lesson 1: Introduction
  2. Lesson 2: Proper Handwashing Techniques
  3. Lesson 3: Handwashing Facilities and Practices
  4. Final Assessment

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